Party kit / 派对套装

Meat Rissóis:
 
Pasta: Water, wheat flour, vegetable margarine, salt.
Filling: Pork (35%), water, soy, onion, garlic, chorizo, spices, vegetable oil and salt. Ingredients of bread: water, wheat flour, breadcrumbs. Contains allergens: Gluten and soy.

Shrimp Rissóis:

Pasta: Water, wheat flour, vegetable margarine, salt.
Filling: water, seafood cream (40%), shrimp (5%), wheat flour, vegetable oil, onion, garlic, salt. Ingredients of bread: water, wheat flour, breadcrumbs. Contains allergens: Gluten, crustaceans and fish.

Meat croquettes:

Ingredients: Pork (35%), soy, wheat flour, onion, garlic, chorizo, vegetable oil, spices, salt. Ingredients of bread: water, wheat flour, breadcrumbs. Contains allergens: Gluten, soy.

Cod Fish Cake :

Ingredients: Cod (Gadus Morhua) (35%), water, potato flakes, egg, parsley, pepper and salt.
Contains allergens: egg and fish.

How to prepare: Skip the thawing process, fry at 180º and put a few units at a time so that the oil temperature does not decrease. Leave to brown about 5 minutes. Drain on absorbent paper then it's ready to serve.

牛肉Rissóis：
 
面食：水，小麦粉，人造黄油，盐。
馅料：猪肉（35％），水，大豆，洋葱，大蒜，香肠，香料，植物油和盐。面包配料表：水，小麦粉，面包屑。含有食物过敏原：麸质和大豆。

 
虾Rissóis：

面食：水，小麦粉，人造黄油，盐。
灌装：水，海鲜奶油（40％），虾（5％），小麦粉，植物油，洋葱，大蒜，盐。面包配料表：水，小麦粉，面包屑。含有食物过敏原：麸质，甲壳类和鱼类。

肉炸丸子：

配料：猪肉（35％），大豆，小麦粉，洋葱，大蒜，香肠，植物油，香料，盐。面包配料表：水，小麦粉，面包屑。含有食物过敏原：麸质，大豆。
 
鳕鱼饼：

成分：鳕鱼（Gadus Morhua）（35％），水，土豆片，鸡蛋，欧芹，胡椒和盐。
含有食物过敏原：鸡蛋和鱼。

制备方法：无需解冻，在油温180º的情况下一个一个慢慢放置进行油炸，这样油温才不会降低。大约炸5分钟后变成焦黄时可以取出来。在吸水纸上沥干之后可以食用。