Dom Campos Moscatel D.O. Setúbal - Moscatel de Setúbal 0.75 L / Dom Campos 麝香葡萄酒 D.O. 塞图巴尔 0.75 L
0.75L, Case of 6 bottles, 100 Cases per pallet, 600 Bottles per pallet.
TASTING NOTES: An amber-gold wine, with aromas reminiscent of honey and orange peel. Full on the palate with excellent balance of sweet and fresh. An elegant and persistent finish.
0.75升，一箱6瓶，每托盘100箱，即每托盘600瓶。一托盘起售。
品酒：琥珀金酒，散发着蜂蜜和橙皮的香气。 口感饱满，甜和新鲜达到极佳的平衡。 优雅持久的余味。
VARIETIES: Moscatel
HARVEST: Late September
ORIGIN: Vineyards in Fernando Pó, Palmela
SOIL: Sandy
CLIMATE: Mediterranean
VINIFICATION: Fermentation in stainless steel vats with temperature controlled to a density of 1090, followed by the addition of 77% vol. spirit distilled from wine, and extended maceration that lasts until March of the following year. Matured for 18 months in oak half barrels.
RECOMMENDED STORAGE TIME: 15 years
ALCOHOLIC CONTENT 17.5% vol.
TOTAL ACIDITY: 4.25 g tartaric acid/dm3
PH: 3.45
RESIDUAL SUGAR: 125 g/dm3
SERVING SUGGESTIONS: Good with traditional Portuguese pastry, as well as a solo appetizer or digestif.
OENOLOGIST: Jaime Quendera
品种：麝香
收成：9月下旬
产地：Fernando Pó, Palmela的葡萄园
土壤：沙质
气候：地中海
发酵：在不锈钢桶中发酵，将温度控制在1090的密度，然后添加从酒中蒸馏出的77％的烈酒，浸软持续到次年3月。 在橡木桶中成熟18个月。
推荐的存储时间：15年
酒精含量17.5％vol。
总酸度：4.25克酒石酸/ dm3
PH值：3.45
残留糖份：125克/立方米
搭配建议：传统的葡萄牙糕点，以及开胃或消化的食物。
酿酒师：Jaime Quendera
