Casa Ermelinda Freitas Terras do Pó Castas Red Wine 2015 Regional Península de Setúbal / Terras do Pó Castas 红葡萄酒 2015 塞图巴尔半岛地
0.75L, Case of 6 bottles, 70 Cases per pallet, 420 Bottles per pallet
TASTING NOTES: A concentrated, garnet-coloured wine. Its bouquet has notes of black fruit and spices which marry harmoniously with the wood. Vigorous body with tannins, and a long and persistent finish.
0.75升，一箱6瓶，每托盘70箱，每托盘420瓶, 一托盘起售
品酒：浓郁的石榴石色葡萄酒。 带有黑色水果和香料的酒香，与木材和谐相处。 丹宁充满活力，并具有悠长持久的余味。
Casa Ermelinda Freitas Terras do Pó Castas Red Wine 2015 Regional Península de Setúbal / Terras do Pó Castas 红葡萄酒 2015 塞图巴尔半岛地区
VARIETIES: 50% Syrah, 50% Petit-Verdot
HARVEST: Late September
ORIGIN: Vineyards in Fernando Pó, Palmela
SOIL: Sandy
CLIMATE: Mediterranean
VINIFICATION: Fermentation in stainless steel vats, with temperature control and extended maceration. Aged for 12 months in French and American oak half barrels, then in the bottle for 12 months.
RECOMMENDED STORAGE TIME: 7 years
ALCOHOLIC CONTENT: 14.5% vol.
TOTAL ACIDITY: 5.25 g tartaric acid/dm3
PH: 3.65
RESIDUAL SUGAR: 4.8 g/dm3
SERVING SUGGESTIONS: Ideal with richer cuts of meat, game and cheeses.
OENOLOGIST: Jaime Quendera
品种：50％西拉，50％小维铎
收成：9月下旬
产地：Fernando Pó, Palmela的葡萄园
土壤：沙质
气候：地中海
酿酒：在不锈钢桶中进行发酵，并进行温度控制和浸软。 在法国和美国橡木半桶中陈酿12个月，然后在瓶中陈酿12个月。
推荐的存储时间：7年
酒精含量：14.5％体积
总酸度：5.25克酒石酸/ dm3
PH值：3.65
残留糖份：4.8克/立方米
搭配建议：搭配更丰富的肉类，野味和奶酪切块。
酿酒师：Jaime Quendera
