Casa Ermelinda Freitas Vinha da Valentina Premium Red Wine 2015 Regional Península de Setúbal 0.75 L / Vinha da Valentina 优质红葡
0.75L, Case of 6 bottles, 84 Cases per pallet, 504 Bottles per pallet
TASTING NOTES: A dark red wine with a touch of wood, a hint of jam and very ripe red fruit. Full and complex, this wine has well-rounded tannis and pleasant, lengthy finish.
0.75L，每箱6瓶，每托盘84箱，每托盘504瓶
品酒：一种深红的红酒，带有淡淡的木材，一点果酱和非常成熟的红色水果的香气。 这款酒饱满而复杂，单宁全面，余味悠长。
Casa Ermelinda Freitas Vinha da Valentina Premium Red Wine 2015 Regional Península de Setúbal 0.75 L / Vinha da Valentina 优质红葡萄酒 2015 塞图巴尔半岛
VARIETIES: 25% Syrah, 25% Castelâo, 25% Aragonês, 25% Alicante Bouschet
HARVEST: Late September
ORIGIN: Vineyards in Fernando Pó, Palmela
SOIL: Sandy
CLIMATE: Mediterranean
VINIFICATION: Fermented in stainless steel vats with controlled temperature, followed by 3 month rest in French and American oak.
RECOMMENDED STORAGE TIME: 3 years
ALCOHOLIC CONTENT: 14% vol.
TOTAL ACIDITY: 5.17 g tartaric acid/dm3
PH: 3.68
RESIDUAL SUGAR: 4 g/dm3
SERVING SUGGESTIONS: Red meat and cheese
OENOLOGIST: Jaime Quendera
品种：25％的西拉，25％的卡斯特劳，25％的阿拉哥斯，25％的紫北塞
收成：9月下旬
产地：Fernando Pó, Palmela的葡萄园
土壤：沙质
气候：地中海
酿造：在温度受控的不锈钢桶中发酵，然后在法国和美国橡木桶中放置3个月。
推荐的存储时间：3年
酒精含量：14％（体积）
总酸度：5.17克酒石酸/ dm3
PH值：3.68
残留糖份：4克/立方米
搭配建议：红肉和奶酪
酿酒师：Jaime Quendera
