Ingredients: Fried Noodles (89.4%): Wheat flour, palm oil, potato starch, salt, wheat gluten, flavor enhancer (E621), acidity regulator (E 501), garlic powder, stabilizer ( E 452), turmeric powder. Condiment (7.3%): Salt, Flavor Enhancers (E621, E627, E631), Sugar, Corn Starch, Curry (0.5%), Flavorings (Gluten), Hydrolyzed Soy Proteins (Palm Oil) , spices (turmeric, ginger), acidity regulator (E330), caramel coloring (E 150 c), dehydrated onion, sunflower oil. Dehydrated Vegetables (3.2%): Carrot, leek, onion, parsley, chives.
May contain milk, egg, celery, mustard and sesame.
1 - Open the lid and put the contents of the vegetable sachet inside
2 - Pour boiling water into the glass until it reaches the boundary line inside, ensuring that it covers the noodles in their entirety.
3 - Close the lid again and wait 3 minutes
4 - Open the lid again, stir the noodles with a fork. It's ready to eat.
Store the product in a cool dry place.
Shelf life - 9 M