Casa Ermelinda Freitas Vinha da Fonte Red Wine 2016 Regional Península de Setúbal 0.75 L / Vinha da Fonte 红葡萄酒 2016 塞图巴尔地区 0.7
0.75L, Case of 6 bottles, 84 Cases per pallet, 504 Bottles per pallet
TASTING NOTES: A dark red wine whose aroma reminds of very ripre red fruits with a hint of spices. In the mouth it's robust, dense and complex, with a pleasant, lengthy finish.
0.75升，一箱6瓶，每托盘84箱，每托盘504瓶, 一托盘起售
品酒：一种暗红色葡萄酒，其香气让人联想到非常成熟的红色水果和淡淡的香料。 口感强劲，浓密，复杂，令人愉悦，悠长。
Casa Ermelinda Freitas Vinha da Fonte Red Wine 2016 Regional Península de Setúbal 0.75 L / Vinha da Fonte 红葡萄酒 2016 塞图巴尔地区
VARIETIES: 30% Castelão, 30% Aragonês, 20% Syrah, 20% Alicante Bouschet
HARVEST: Late September
ORIGIN: Vineyards in Fernando Pó, Palmela
SOIL: Sandy
CLIMATE: Mediterranean
VINIFICATION: Fermentation in stainless steel, temperature controlled vats, with extended maceration. Matured for 8 months in French and American oak.
RECOMMENDED STORAGE TIME: 7 years
ALCOHOLIC CONTENT: 14% vol.
TOTAL ACIDITY: 5.17 g tartaric acid/dm3
PH: 3.70
RESIDUAL SUGAR: 4 g/dm3
SERVING SUGGESTIONS: Red meat and cheese.
OENOLOGIST: Jaime Quendera
品种：30％卡斯特劳，30％阿拉哥斯，20％西拉，20％紫北塞
收成：9月下旬
产地：Fernando Pó, Palmela的葡萄园
土壤：沙质
气候：地中海
酿造：在不锈钢酒中发酵，温控大桶，浸泡时间长。 在法国和美国橡木桶中熟化8个月。
推荐的存储时间：7年
酒精含量：14％（体积）
总酸度：5.17克酒石酸/ dm3
PH值：3.70
残留糖份：4克/立方米
搭配建议：红肉和奶酪。
酿酒师：Jaime Quendera
