Casa Ermelinda Freitas Merlot Reserva 2015 Regional Península de Setúbal / 梅洛 珍藏红葡萄酒 2015 塞图巴尔半岛地区
0.75 L, Case of 6 bottles, 70 Cases per pallet, 420 Bottles per pallet
TASTING NOTES: This wine has an aroma heavy in dark fruit such as plum and blackberry, with a touch of ripe pepper typical of this grape variety. Body is full and dense, with soft tannins. An extremely pleasant, lingering finish.
0.75升，一箱6瓶，每托盘70箱，每托盘420瓶
品尝：此酒带有浓郁的深色水果香气，如李子和黑莓，并带有这种葡萄典型的成熟胡椒味。 身体饱满浓密，单宁柔和。 极为愉悦，回味绵长。
Casa Ermelinda Freitas Merlot Reserva 2015 Regional Península de Setúbal / 梅洛 珍藏红葡萄酒 2015 塞图巴尔半岛地区
VARIETIES: Merlot
HARVEST: Late September
ORIGIN: Vineyards in Fernando Pó, Palmela
SOIL: Sandy
CLIMATE: Mediterranean
VINIFICATION: Fermentation in stainless steel vats, with temperature control and extended maceration. Matured for 12 months in half barrels of French and American oak.
RECOMMENDED STORAGE TIME: 7 years
TASTING NOTES: This wine has an aroma heavy in dark fruit such as plum and blackberry, with a touch of ripe pepper typical of this grape variety. Body is full and dense, with soft tannins. An extremely pleasant, lingering finish.
ALCOHOLIC CONTENT: 14% vol.
TOTAL ACIDITY: 5.02 g tartaric acid/dm3
PH: 3.57
RESIDUAL SUGAR: 4.8 g/dm3
SERVING SUGGESTIONS: Serve with red meat, game or strong cheeses.
OENOLOGIST: Jaime Quendera
品种：梅洛
收成：9月下旬
产地：Fernando Pó, Palmela的葡萄园
土壤：沙质
气候：地中海
酿酒：在不锈钢桶中进行发酵，并进行温度控制和延长浸渍。 在半桶法国和美国橡木桶中熟化12个月。
推荐的存储时间：7年
酒精含量：14％
总酸度：5.02 g酒石酸/ dm3
PH值：3.57
残留糖份：4.8克/立方米
搭配建议：与红肉，野味或浓奶酪一起食用。
酿酒师：Jaime Quendera
